Sujeong Hoejib, Jagalchi
Ocean-Fresh, Straight to Your Table
Located along Jagalchi Haean-ro in Busan's Jagalchi Market, Sujeong Hoejib selects live fish straight from our on-site tanks and prepares them to order every day. From soy-marinated crab to charcoal-grilled hagfish and assorted sashimi, you can experience the authentic flavors of Jagalchi's waters. Menus are available in Korean, English, Japanese, and Chinese for the comfort of international visitors.
Contents
Homemade Soy-Marinated Crab
The ultimate rice companion, aged in house-made soy sauce
Fresh crabs are aged in our own soy sauce blend until every fiber soaks up that savory, slightly sweet flavor. Spooned over steaming white rice, it becomes a complete meal in itself. Our signature recipe keeps guests coming back for more.
Charcoal-Grilled Live Hagfish
Live hagfish, grilled over open charcoal
Live hagfish sourced directly from Jagalchi are grilled over charcoal right at your table. The chewy texture and rich, savory aroma make this a truly unforgettable delicacy. Choose between salt-grilled or seasoned, with fixed pricing by portion size.
Fresh Live Sashimi
From the tank to your table, in minutes
Fish swimming in our tanks moments ago are prepared and plated before you. From premium varieties like olive flounder, striped beakperch, gizzard shad, yellowtail, flatfish, and rock bream to assorted platters — we select the best catch of the day and pricing varies by species.
Busan-Style Mul-hoe
A refreshing summer specialty
Fresh sashimi bathed in a tangy, sweet-and-spicy chilled broth — the quintessential Busan summer dish. Even on days when nothing else sounds appetizing, this bowl disappears in minutes. Available in classic and premium versions.
Assorted Grilled Fish
Seasonal fish, grilled to golden perfection
Seasonal fish are grilled to a golden crisp, delivering a clean, savory taste with every bite. The selection changes daily based on the freshest catch, served with a generous spread of side dishes.
Spicy Rockfish Stew
A bold, spicy broth with whole rockfish
A whole rockfish simmered in a fiery, aromatic broth — the ideal way to round off a sashimi meal. The rich, spicy soup warms you from the inside, and adding a scoop of rice turns it into another satisfying meal entirely.
Spicy Braised Cutlassfish
Slow-braised in a sweet and spicy glaze
Thick cuts of cutlassfish are slowly braised in a sweet-and-spicy sauce until the flavors penetrate every layer. Radish and potatoes soak up the sauce, making them irresistible over rice. Mix the remaining sauce into a bowl of rice for an unbeatable finish.
King Crab & Snow Crab
Top-tier shellfish for special occasions
For celebrations and memorable gatherings, we offer premium king crab and snow crab. Sourced fresh daily, these top-grade crustaceans are steamed to perfection so you can enjoy every succulent bite. Pricing is based on the daily wholesale rate.
Sashimi Set Meal & Rice Bowl
An affordable, satisfying meal
Perfect for a lighter meal, the sashimi set comes with assorted side dishes for a well-rounded dining experience. The sashimi rice bowl tops perfectly cooked rice with fresh slices of fish — simple, filling, and delicious.
How to Get Here
Directions & Transport
Address
57-1 Jagalchi Haean-ro, Jung-gu, Busan, 1F
222m from Nampo Station Exit 2
Phone
010-8998-4803Hours
Open daily from 9:00 AM
Open every day, year-round
Subway
Line 1 Nampo Station Exit 2 — 222m walk
Bus
Jagalchi Market stop / Routes 7, 9, 15, 17, 26, 27, 40, 81, 134
Parking
Jagalchi Market public parking lot (2-min walk)